Superbram

Indonesian Snacks Di Yogyakarta
KWT Putri Manunggal in May 2018 received Bank Indonesia's CSR program Downstream Shallots in Kulon Progo which is a series of activities to preserve local Srikayangan onions in the form of a fried onion processing unit. Shallot farmers in the Perikwatu Wetan hamlet welcome this good opportunity by starting the production of fried onions under the "Superbram" brand. This superbram is interpreted as brambang/super onion because the local raw material Srikayangan has a stronger taste and is more fragrant, crunchy longer. This business is driven by members of the Farmers Group who have been involved in shallot farming for a long time in Srikayangan village. Over time, Superbram is marketed both offline and online throughout Indonesia.