Mom Miyuki

Mom Miyuki was founded in 2016, which initially sold yellow rice on the side of the road with recipes from relatives and then continued with tumpeng rice. The side dishes of tumpeng rice such as shredded, fried chili sauce and roa chili we pack in containers ranging from plastic mica to having their own packaging. During the COVID-19 pandemic, Mom Miyuki innovated in the form of healthy and delicious snacks that can be consumed with Indonesian tastes, thus creating Goroho Banana Cheese Milk Gocheese Chips which are also available in other variants, namely Spicy Roa Flavor, Original and Brown Sugar