Dapur Aisyah

Aisyah's Kitchen business was established in October 2017 with the initial product Frozen food. Over time, Dapur Aisyah has added to its product lines such as various chili sauce, shredded, Nike (fish) chips, and Kitchen Aisyah's flagship product, namely BADONCI (coconut chips). Aisyah's Kitchen products are produced using local raw materials from North Sulawesi Province and have become one of the regional specialties "Nyiur Melambai"