Kopi Dadaman
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Net Weight: 200 gr
Ingredients: Kopi murni tanpa campuran
Type of Coffee: Robusta
Coffee Processing Method: Natural
Coffee Processing Method: Dry Hulling
Roasting Rate: Medium-Dark Roast
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Dadaman coffee is produced by KTKM (young working farmer group) which was founded in 2021. Dadaman coffee is processed in a simple way. Dadaman coffee is cultivated in the mountainous area of Mount Karang, Ciomas, Serang Regency, at an altitude of 450 to 500 meters above sea level. Dadaman coffee goes through a sorting process and is then naturally dried in the sun. Dadaman coffee is pure without mixture and has its own taste.
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