Kue Semprong Yuta
Net Weight: 120
Material Content: tepung mocaf, gula, garam, santan, telur, vanila, wijen
Variant / Flavor: original
Kue Semprong Yuta is made using an old traditional Indonesian recipe, which is made in a modern and hygienic way. Using premium raw materials with mocaf flour. Teung mocaf is very good because it is high in fiber which is good for diabetics, wheat flour allergies are also good for people with autism. This Yuta Semprong cake has an innovative shape that is round, thin and crunchy. There are 3 flavors of original, speculaas and original coconut sugar
MSME Profile
Kue Semprong Yuta is made using an old traditional Indonesia recipe, which is made in a modern and hygienic. Using premium raw materials with mocaf flour. Mocaf flour is very good because it is high in fiber which is good for diabetics, wheat flour allergies are also good for people with autism. This yuta Semprong cake has an innovative shape that is round, thin and crunchy. there are 3 flavours : original, speculaas and original coconut sugar