Indonesian Snacks

Kue Sempong Yuta

Rp 45,000

Product Description :

Net Weight: 120
Material Content: Mocaf Powder, Coconut Sugar, Egg, Coconut Cream, Salt, Vanila, Sesame
Variant / Flavor: Original Coconut Sugar

Kue Semprong Yuta is made using an old traditional Indonesian recipe, which is made in a modern and hygienic way. Using premium raw materials with mocaf flour. Tepung mocaf is very good because it is high in fiber which is good for diabetics, wheat flour allergies are also good for people with autism. This Yuta Semprong cake has an innovative shape that is round, thin and crunchy. There are 3 flavors, original, speculaas and original coconut sugar.

CV Yuta Jawa Tengah

MSME Profile

Kue Semprong Yuta is made using an old traditional Indonesia recipe, which is made in a modern and hygienic. Using premium raw materials with mocaf flour. Mocaf flour is very good because it is high in fiber which is good for diabetics, wheat flour allergies are also good for people with autism. This yuta Semprong cake has an innovative shape that is round, thin and crunchy. there are 3 flavours : original, speculaas and original coconut sugar