Bagea Gula Semut
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Net Weight: 150 gr
Material Content: wheat flour, tapioca flour, walnuts, palm sugar, vegetable oil, coconut milk
Variant / Flavor: original
The cookies are super crunchy and have a unique cracked look. It has a crunchy, light but fluffy texture because it is made from tapioca flour with palm sugar, walnuts, and coconut milk. The additional taste of spices makes the Bagea Gula Semut more enjoyable when accompanied by a cup of hot tea.
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Since 2014 we have superior products in the form of various modeling chocolate cakes. Together with local farmers we develop the potential of local ingredients such as : palm sugar rote/sabu, alor walnuts, kupang moringa powder to produce superior products in the form of: bagea gula semut, havermuth kenari gula semut, soes kering moringa , moringa corn flakes and cheese cookies. With high selling power, broad target market with certified original ntt hr, quality equipment and halal ingredients, making this antique kitchen product has been marketed in kupang city supermarkets, kupang and labuan bajo gift shops, kupang and labuan bajo airport, hotels and also dekrannasda ntt.
antiquecakekupang
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